Do you have a preference for gourmet dining and are you open to innovative, refined flavours? What could be better than to put your feet under the table and be surprised time and again by a new work of art on your plate? Since 2006, La Feuille d’Or has been awarded a score of 15/20 by Gault Millau and we want to keep that honour high at all cost. With the help of fresh seasonal products and with a passion for quality ingredients, Jan constantly creates exceptional taste sensations time and again.
Every month we update our menu with the fresh ingredients of that season. Also for special occasions such as Easter we have a special menu. Discover here our actual menu.